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South India Idli Podi Twist

South India Idli Podi Twist

Rs. 200.00
Rs. 549.00 Rs. 200.00
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South Indian Idli Podi Seasoning for Idli, Dosa, Popcorn & Upma

A flavorful South Indian podi seasoning inspired by the classic spice blends traditionally enjoyed with idli and dosa, given a refreshing twist with mint and fennel. This aromatic blend combines spicy, tangy, nutty, and savoury flavors with medium heat, making it an easy way to add bold South Indian character to everyday food.

Made with a carefully balanced combination of chana dal, urad dal, sesame, red chillies, cumin, curry leaves, mint, fennel, and salt, South India Idli Podi Twist delivers the roasted, aromatic character associated with traditional idli podi while adding fresh herbal notes from mint and a subtle sweetness from fennel.

Simply shake or sprinkle it over idli, dosa, upma, popcorn, roasted snacks, or other savoury dishes for an instant South Indian-inspired flavor boost.

Highlights

• Inspired by Traditional South Indian Idli Podi
• Spicy, Tangy & Aromatic Flavor Profile
• Made with Chana Dal, Urad Dal & Sesame
• Refreshing Mint & Fennel Twist
• Medium Heat Seasoning
• Perfect for Idli, Dosa, Popcorn & Upma
• Versatile South Indian Sprinkle Seasoning
• Easy-to-Use Podi Masala
• Suitable for Everyday Savoury Snacks & Dishes
• Product of India

Uses

• Sprinkle over hot idlis with ghee or oil for a flavorful South Indian-style breakfast.

• Add to dosa, uttapam, or other South Indian breakfast dishes for an aromatic, spicy finishing touch.

• Sprinkle over upma to add extra depth, spice, and roasted podi flavor.

• Toss with freshly popped popcorn for a distinctive South Indian masala popcorn.

• Sprinkle over roasted makhana, peanuts, cashews, or mixed nuts for a quick savoury snack.

• Use as a seasoning for roasted or sautéed vegetables whenever you want a spicy South Indian flavor boost.

• Add to rice with ghee according to taste for a simple podi-style meal.

• Use as a finishing seasoning for snacks and everyday savoury dishes whenever you want the characteristic flavor of South Indian podi.

Benefits

• Instantly adds South Indian podi-inspired flavor to breakfast dishes, snacks, and everyday meals.

• Chana dal and urad dal provide the roasted, savoury base characteristic of many traditional podi blends.

• Sesame contributes a rich, nutty character that complements the roasted lentils and spices.

• Red chillies and cumin provide warmth, spice, and aromatic depth.

• Curry leaves add a distinctive South Indian aroma and savoury character.

• Mint and fennel give this podi a refreshing twist while balancing its spicy flavor profile.

• Medium heat provides noticeable spice while allowing the blend's aromatic and savoury flavors to stand out.

• Versatile seasoning suitable for idli, dosa, upma, popcorn, rice, roasted snacks, nuts, and other savoury dishes.

• Convenient sprinkle-on format makes it easy to enjoy South Indian-inspired podi flavor without preparing a separate spice mixture.

Ingredients & Shelf Life

• Made with Chana Dal, Urad Dal, Sesame, Red Chillies, Cumin, Curry Leaves, Mint, Fennel, and Salt.

• Crafted to deliver a spicy, tangy, aromatic flavor with medium heat.

• Inspired by traditional South Indian idli podi, with a refreshing mint and fennel twist.

• Shelf Life: Best before 9 months from the date of packaging when stored appropriately.

• Storage Instructions: Store in a cool and dry place away from moisture and direct sunlight. Keep the container tightly closed after use to preserve freshness, flavor, and aroma.

• Net Weight: 60g

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